One of the best, chewiest cookie recipes I have ever made! Like & Subscribe full.sc ♥ Send me State Pins or any fun kitchen stuff to: Diana DeLaFuente PO Box 1072 Barnegat, NJ 08005 LINKS LINKS & more LINKS My Blog princessdiana161.blogspot.com Follow my brain farts on Twitter! twitter.com Facebook The heck outta me! tinyurl.com Follow my Boards on Pinterest! pinterest.com 1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 ½ teaspoons ground cinnamon 3 cups quick cooking oats raisins, chocolate chips or nuts (optional) 1. In a medium bowl, cream together white sugar, butter, and brown sugar. Beat in eggs one at a time, then stir in vanilla. 2. Combine flour, cinnamon, baking soda,oats,and salt. Stir into the creamed mixture. If you are using nuts or raisins, mix into dough, combining well. Cover, and chill dough for at least one hour. 3. Preheat the oven to 375 degrees F (190 degrees C). Roll the dough into balls, and place 2 inches apart on cookie sheets. Music by Jason Shaw www.youtube.com www.audionautix.com